About Us

Frosty Boy Australia has been an Australian icon since 1976.

Frosty Boy creates a wide range of delicious ice creams, desserts and drinks including our award-winning vanilla soft serve and soft serve frozen yoghurt to beverage powders, toppings and syrups. We also offer a range of equipment, accessories and catering products. Frosty Boy has distribution networks in both Australia and worldwide.

With outstanding quality and strong customer loyalty, Frosty Boy Australia products are a proven way to build store traffic and increase store turnover.

History

Frosty Boy Australia was founded in 1976 after an increase in demand for better quality soft serve and a larger range of affordable soft serve blends. The company was acquired by its current, private owners from a large multinational in 1999. The existing owners actively manage the business.

Frosty Boy Australia is well recognised throughout the soft serve industry both globally and within Australia. Frosty Boy has access to high quality ingredients and only uses credible suppliers with strict food safety accreditations.

Our products

Frosty Boy Australia manufactures a wide range of products. These include soft serve frozen yoghurt, beverage powders, toppings and syrups as well as food servicing and catering products.

Contract manufacturing also creates innovative milk powder blends, company-branded soft serve and retail milk powder sachets.

We can also assist you in acquiring equipment, such as soft serve machines, slushy machines and blenders to expand the opportunities for each customer.

Click here for the full product range.

The World of Frosty Boy

Frosty Boy Australia’s national distribution network sells to ice creameries, mobile ice cream vans, restaurants, hotels and fast food outlets. 

Export countries include the Asia-Pacific region, North America, the Middle East and Europe.

Click here for the Frosty Boy distributor locator.

Our facilities

Our factory at Loganholme, 20 kilometres south of Brisbane, boasts state of the art equipment and facilities. The batching, blending and filling processes are computer controlled resulting in precision and accuracy. Safety processes include an in-line rare earth metal magnet, 3mm sifter, in-line check weigher and x-ray inspection of every sachet.

The laboratory ensures that every product leaving the factory has been tested for quality and integrity. Bacterial testing is also conducted on each batch by an independent laboratory before the product is released for distribution and sale.

Frosty Boy Australia manufactures under a strict HACCP Food Safety code of practice with regular audits conducted by NFSC and Asure Quality as well as external customers like YUM Restaurants. On average, the company is audited externally 15 times a year. 

Certification and Accreditations

As a manufacturer for both the domestic and the international market, Frosty Boy Australia is inspected and approved by both federal and state agencies, as well as independent accreditation bodies and large international franchise chains. 

All of Frosty Boy Australia’s products manufactured at the Loganholme plant are also certified HALAL by the Islamic Council of Western Australia and the Queensland Halal Certification Services.