In 2001, the company successfully initiated internationalisation. Frosty Boy is now a valuable partner for a range of clients worldwide, exporting to almost 50 countries. This is credit to Frosty Boy’s access to high quality ingredients and its partnership with credible suppliers that hold strict food safety accreditations.
The company relocated in March 2014, to a purpose-built, cutting-edge facility in Yatala, Queensland. The new building boasts two state-of-the-art production lines, larger facilities for research and development and a larger laboratory. This move marks the next chapter for Frosty Boy as a leader in the dessert and beverage market.
2016 marks the 40th anniversary of Frosty Boy manufacturing and distributing innovative powdered blends to the food industry. Since its establishment, Frosty Boy has expanded its products from soft serve to include frozen yoghurt, beverage bases, milk powder and custom formulations for customers. Frosty Boy has also expanded their export market – exporting to 48 countries across all 5 continents.